Daily Home News
All products featured on Bon Appétit are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission.Mail-order groceries mean chili crisp anytime you want it, a freezer stash of steaks come grilling season, and, most crucially for us, the freshest coffee. The best coffee subscriptions
Read more
This easy coleslaw recipe is the answer to your question, “What can I make that’s crunchy and a little creamy, but has enough vinegary pizzaz to keep things light and bright?”It’s precisely the colorful and cooling side your hot chicken dinner needs, which makes sense, considering the recipe was created by the brain trust at
Read more
The cultivated meat industry is accelerating towards commercialisation thanks to green lights in Singapore, the US and plans afoot in Japan, believes Savir.Approval in Europe is going to take “a bit longer”, but the CEO is confident the said moves will ultimately pave the way for the EU to “to jump on board as well”.SuperMeat
Read more
Priceline will deploy generative artificial intelligence (AI) from Google Cloud across its business, both internally and customer-facing, starting this summer.Customers will have access to a chatbot that will answer questions about trip planning. Additionally, Priceline said, they will be able to book a trip directly in the chat.The chatbot will be able to handle more complex inquiries, like “What are the best four-star hotel options in midtown Manhattan within walking distance of Central Park?” and “Can you help me extend
Read more
The only thing better than a good recipe? When something’s so easy that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the dishes and drinks we can make with our eyes closed. Next up: The lemoniest lemon vinaigrette. The pile of lemon peels that end up in the compost
Read more
Ever since soya milk first appeared commercially in 1910, created by Chinese biologist Li Yu-Ying, plant-based milk provided a key alternative for those who wished to reject animal milk.But plant-based milk has a more complex role than its brethren in the meat alternative world. Unlike plant-based meat, which acts primarily as a substitute for people
Read more.jpg)
All products featured on Bon Appétit are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission.This is Highly Recommend, a column dedicated to what we’re eating, drinking, and buying right now. Here, Genevieve Yam writes about the cookbook that celebrates her inner cat lady.It’s
Read more
The project, coordinated by NIZO and established in 2021, extracts ingredients from brewer’s spent yeast (a side-stream from the beer brewing industry). These are then used as alternative proteins. The mild processing of the extraction limits the use of heat treatments, which is beneficial for the product’s functionality.There were some questions around the implications of
Read more
Demand is heating up for summer travel to cooler destinations in Europe, tour operators say, as travelers look to escape the scorching temperatures forecasted to make the Continent’s most popular regions noticeably warmer this year. Data from the Copernicus Climate Change Service found a probability of more than 60% that temperatures across much of Southern and Western Europe, including Spain, France and Italy, will reach above-average levels in June, July and August. Such projections are helping push bookings for Europe’s cooler destinations
Read more
In short, not everyone needs a cordless blender, but for some it can be an indispensable item. Why is the Cuisinart EvolutionX the best portable blender? The Cuisinart EvolutionX was the most reliable, indestructible, and easy-to-use portable blender I tried. It blends frozen fruit and ice as well as my Nutribullet and almost as well as a Vitamix.
Read more