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This vegan cake recipe doubles down on the classic pairing of chocolate and orange, using the combination in both the crumb and the dairy-free buttercream frosting. It’s a simple dessert but feels fancy enough for a special occasion.While some vegan cake recipes call for applesauce, flax eggs, or aquafaba for moisture and lift, baking soda
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White Chocolate & Macadamia Nut Traybake By: Raquel Neofit This cake is always a big hit. It makes fantastic muffins too. You don’t have to drizzle over the chocolate if you prefer not to — it’s just as delicious without it. Ingredients 3 cups self-raising flour 3 cups self-raising flour 1¼ cups white chocolate, chopped
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This is Highly Recommend, a column dedicated to what people in the food industry are eating, drinking, and buying right now. Here, Christine Clark explains how she became a white chocolate fan after trying this cocoa-nib-studded bar. You might be a white chocolate hater. “White chocolate is too sweet, too rich.” I understand. In fact, some
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The proper way to eat a chocolate bunny is to bite its ears off first. You know this: The ears are the narrowest part, the only satisfying chomps before you have to crack the torso into awkward pieces. I go for the chocolate bunnies now, when they pop up at the drugstore around Easter, instead
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Chocolate Creamy Ice Cream By: Naomi Sherman Can you make a delicious and creamy ice cream without using cream or milk? Yes, you absolutely can. Not only is this ice cream delicious and creamy, it’s rich with flavour and takes only five minutes to make. The coffee and the salt work together to enhance the
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When I woke up this morning, never would I have anticipated that, by midday, I’d be mixing a feta-chocolate cookie dough. But life has a way of giving you exactly what you never asked for.The recipe came from Carolina Gelen, the food creator behind some of my favorite recipes, like beans alla vodka and orange-cardamom olive oil
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